Aaron's China Guide E63 - 烧白 - Sichuan steamed pork belly | Aaron Sawich

Aaron's China Guide brings you 4 Tasty foods this time. Shao bai 烧白 means Sichuan steamed pork belly and is a local dish. The pork is super soft and melts in your mouth, a must-try for pork lovers. Shao 烧 means roasted and bai 白 means white in Mandarin. Zhe er gen is like a Chinese salad, with a sour spicy sauce. Tang cu pai gu 糖醋排骨 are sweet and sour ribs. These are bursting with flavor. Lastly, Tie ban tu dou pian 铁板土豆片 are crispy pan-fried potatoes. Be sure to try all of these if you travel to China!

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