Afghani Pulao | How To Make Afghani Pulao | Mutton Pulao Recipe | Afghani Mutton Pulao | Pulao Recipe | Rice Recipe | Mutton Recipe | Quick And Easy Mutton Pulao | Mutton Pilaf | Rice Pilaf | Pulao Rice Recipe | Afghan Mutton Rice | How To Make Mutton Pulao At Home | Afghan Street Food | Afghan Cuisine | Authentic Recipe By Smita Deo | Get Curried Learn how to make Afghani Pulao with our Chef Smita Deo.0:00 - Introduction Afghani Pulao is a traditional Afghan cuisine, which is made by cooking basmati with mutton, lamb, beef or chicken, and oil. There exist different variations depending on the region. In this recipe, steamed basmati rice is mixed with raisins, fried julienned carrots, and mutton. With the right flavours, textures and richness, this dish is a delicious blend of sweet and savory. Afghani Pulao rice with carrots and raisins is very popular in Saudi Arabia.Afghani Pulao Ingredients :00:28- Searing the Mutton1/2 cup Sesame Seed Oil3 Onions (sliced)600 gms Mutton1 tbsp Spice Mix Powder (homemade)1/2 ltr WaterSalt (as per taste)02:14- Sauting the Carrots & Raisins1/4 cup Sesame Oil1/4 cup Raisins3 Carrots (julienne)1 tsp Sugar02:54- Preparation of the Pulao3 cups Basmati Rice (soaked)1 tbsp Spice Mix Powder (homemade)Salt (as per taste)3 cups Water#AfghaniPulao #MuttonPulao #GetCurried #SmitaDeo Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_And Host: Smita Deo Copyrights: REPL Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried https://www.facebook.com/GetCurried https://twitter.com/Get_Curried https://instagram.com/getcurried |For feedback and suggestions please write to us at:
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