http://www.kadiafricanrecipes.com/smoked-fish-stew.htmlThis is a fast ,easy and delicious smoke fish recipe.In some African countries we really like hot and spicy dishes ,this recipe is one of guinean favorite recipes.smoked fish soup cook with palm oil, tomato, tomato paste and more.serve with rice.Ingredients:2 smoked fish2 fresh tomato, mashed1 TBS of concentrated tomato4 small pieces of pumpkin (optional)2 chicken seasoning (or Maggi)3 fresh Chili (optinal but recomemended) 1/2 TBS black pepper1 big onion, sliced2 gloves of garlic, chopped4 small pieces of carotte4 pieces of potato100ml of palm oil or peanut oilSalt600ml of waterTry this recipe and you are guarante to love it.you can smoke your own fish and than prepare it .that even nicer.recette de poisson fume d origine guineenne,pigmente mais delicieux,facile a preparer et se mange avec du riz