Alison Roman's Spicy White Bean Stew NYT Cooking

Get the recipe: https://nyti.ms/36EZuOq

Alison Romans new stew recipe has it all: spicy harissa, creamy white beans, and earthy broccoli rabe. Its also topped with feta and lots of herbs, because, hello, its Alison.

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All the food thats fit to eat (yes, its an official New York Times production).