American Flag Icebox Cake NYT Cooking

Red, white and berries. This American Flag Icebox Cake is easy, sweet and a true showstopper. Instead of cookies, it's layered with saltine crackers, which add a little saltiness to help balance out the sweetness. Get the recipe: http://nyti.ms/2NuTrHQ


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About NYT Cooking:
All the food thats fit to eat (yes, its an official New York Times production).