Because nothing says patriotism like a red, white and blue cake roll stuffed with strawberries and cream. Perfect for the 4th of July festivities!INGREDIENTS:For the flag:6 ½ tablespoons butter (75 g)¾ cup powdered sugar (92 g)2 egg whites¾ cup + 1 tablespoon cake flour (92)Red and blue gel food coloringFor the cake:For the yolk mixture:4 egg yolks½ cup granulated sugar (104 g)2 teaspoons lemon juice3 teaspoons water⅓ cup canola or any light vegetable oil (68 g)1 cup cake flour (114 g)For the meringue:4 egg whites:1 teaspoon cream of tartar¼ cup granulated sugar (52 g)For the filling:6 ounces cream cheese2 cups whipping cream½ cup granulated sugar (104 g)1 cup chopped strawberries (chop ahead of time and layer the strawberries between paper towels to absorb extra moisture)For step-by-step instructions: https://taste.md/2tlRd1MFor more amazing recipes download the Tastemade App: http://link.tastemade.com/HE7m/1cY7XuVWaA___Subscribe to Tastemade: http://taste.md/1QsXIWqFIND us on Snapchat Discover: http://taste.md/1P9UuDMLIKE us on Facebook: http://taste.md/1Zf0BveFOLLOW us on Instagram: http://taste.md/1OaAv4PMore daily programming http://www.tastemade.comWatch us behind the scenes at Snapchat: @tastemade