Ideally, youd make the chile oil with a mix of dried chiles. If you cant find the two listed, ancho, gochugaru, or even black pepper will work. Either way, these short ribs are going to be good. Get the recipe: https://www.bonappetit.com/recipe/steak-short-ribs-with-crispy-garlic-and-chile-oilWant Bon Apptit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still havent subscribed to Bon Apptit on YouTube? http://bit.ly/1TLeyPn Want more Bon Apptit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPTIT Bon Apptit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
