Corn is great. Cutting it off the cob is not. Can a corn stripper make the process easier, neater, and safer? We bought seven models, priced from about $7.50 to about $24.00, and used them to shear off kernels from ear upon ear of both cooked and raw corn.Read the full review: https://bit.ly/42Bc0w3 Buy the winner RSVP Deluxe Corn Stripper: https://bit.ly/3M9pUyB Make our Husk-Grilled Corn recipe: https://bit.ly/3M8W116 ABOUT US: Located in Bostons Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cooks Illustrated magazine and Cooks Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.If you like us, follow us:http://cookscountry.comhttp://facebook.com/cookscountryhttp://twitter.com/testkitchenhttp://instagram.com/cookscountryhttp://pinterest.com/testkitchen
