ASUN (NIGERIAN SMOKED GOAT MEAT) - Chef Lola's Kitchen

Do you know you can actually smoke your Goat Meat without the Barbecue Grill? In this video, I will take you through on how you can achieve this. Enjoy!

1 Lb Boneless Goat Meat - with the skin on
Salt To Taste
Bouillon Cube (1-2 cubes)
Diced Onions (1-1/2)
1 Red Bell Pepper ( Med Size)
Habanero To Taste
Little Water (To boil the meat)
1 Tsp Smoked Paprika
2 Tbsp of Vegetable Oil
Written recipe: http://cheflolaskitchen.com/asun-nigerian-smoked-goat-meat/

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