These make-ahead freezer-friendly egg sandwiches are so satisfying and delicious. Perfect for busy days, road trips, and everything in between. Printable Recipe https://www.dimitrasdishes.com/freezer-friendly-egg-sandwiches/Ingredients7 English Muffins7 slices of cheese: mozzarella, cheddar, or HavartiMeat:Pasturma slicesGyro slicesTurkey or your favorite cold cutsSmoked salmonBeef/turkey baconFor the baked eggs:8 large eggs4 ounces feta cheese cup heavy cream, half and half, or milk1 small onion finely chopped3-4 tablespoons of olive oil or melted butter1 garlic clove, grated10 ounces baby spinach, roughly choppedSalt and black pepper, to tasteInstructionsPreheat the oven to 375 F, 190 C.Brush a 9 by a 13-inch baking dish with butter or olive oil.Cook the onion with the olive oil over medium heat until soft and golden. About 8 minutes.Add the garlic and warm through for a few seconds.Add the spinach and cook until wilted. About 4 minutes.Season with salt and pepper and set aside to cool slightly.In the meantime, combine the eggs with the cream in a large mixing bowl and season with salt and pepper. Whisk together until fluffy and incorporated.Crumble the feta cheese into the egg mixture and slowly begin to add the spinach mixture. Whisk to combine.Transfer the egg mixture into the prepared baking pan and bake in the center rack until the eggs are set. About 25-30 minutes.Set aside to cool.Place the English muffins on top of the baked eggs to portion them and cut rectangles. There will be two small strips of egg left at the top and bottom edge of the pan. Save those for a sandwich.Assemble the sandwiches: Separate the tops and bottoms and place the cheese on one side of each muffin along with your choice of meat (if using). Top with the egg and then with the other half of the muffin.Wrap each English muffin with foil or plastic wrap and label them with the date and the filling.Place the wrapped egg sandwiches in a freezer-safe bag or container and freeze for up to 2 months or refrigerate for up to 1 week.Official Facebook Page: https://www.facebook.com/dimitrasdishes Instagram: https://www.instagram.com/dimitras.dishes/ Pinterest: https://www.pinterest.com/dimitrasdis0637/ Twitter: https://twitter.com/DimitrasDishes Here are links to some of my favorite cooking tools. The links take you to Amazon where I'm proud to be an affiliate partner :) My cutting board: http://amzn.to/2e2p8ED Kitchen Aid Mixer: http://amzn.to/2dQXU0b Food Processor: http://amzn.to/2eXcvZd Microplane: http://amzn.to/2eL2vTo Madeleine Pan: http://amzn.to/2dQU1sm Cheesecake Pan: http://amzn.to/2eXaGeQ Vitamix Blender: http://amzn.to/2eXcvbH Nonstick pan: http://amzn.to/2eL804t Cast iron pan: http://amzn.to/2dQYfjs Pastry Bag: http://amzn.to/2e2v0xD Half sheet baking pans: http://amzn.to/2fcv7cD Thanks for watching! I'd love to see your recreations of these dishes so please share pics with me on social media :) Don't forget to SUBSCRIBE and spread the word so that we can make the world more delicious!