Forget the lettuce bacon, spinach and tomato sandwiches are so much better! Today I'm going to show you how to make a BST a dressed-up version of the BLT that packs in way more nutrients and tastes great. Hope you enjoy it! PS: Without the bread, this makes a FANTASTIC bacon spinach salad recipe!FOLLOW ME: http://www.Facebook.com/ChefTips and http://www.Instagram.com/ChefTipsINGREDIENTS2 ounces baby spinach leaves4 slices bacon1/2 small red onion, thinly sliced4 tomatoes, sliced 8 pieces sourdough bread1 egg, friedDressing:2 tablespoons extra virgin olive oil1 teaspoon white sugar2 teaspoons white wine vinegar2 teaspoons Worcestershire sauce