One of the most popular recipes from the Indian Cuisine. Watch the video to know how to make this recipe.BAINGAN KA BHARTAIngredients 1 large brinjal (baingan)1 tablespoon oil + for brushing2 medium onions, finely chopped2 medium tomatoes, finely chopped1 teaspoon red chilli powderSalt to taste1 tablespoon chopped fresh coriander leavesMethod1. Brush some oil over brinjal. Place it on direct heat and roast on low heat from all sides. Peel and transfer onto a plate.2. Heat oil in a non-stick pan. Add onions and sauté till golden. Add tomatoes, mix and cook for 3-4 minutes or till oil separates. 3. Mash the brinjal.4. Add chilli powder and salt and mix well. Add mashed brinjal, mix and cook for 3-4 minutes. Add chopped coriander and mix well.5. Serve hot garnished with crushed peppercorns and a coriander sprig.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor
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