Baked Modak With Gajar Halwa | Ganesh Chaturthi Special | Traditional Indian Sweets Recipe | Kanak's Kitchen

Learn how to make Baked Modak recipe. Modak / Ukadiche Modak / Steamed modak is considered to be Lord Ganesha's favourite sweet food. On the occasion of Ganesh Chaturthi, chef Kanak brings you a very simple and unique modak recipe filled with Gajar Halwa stuffing.
Wishing everyone a very happy Ganesh Chaturthi! Ganpati Bappa Morya!

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INGREDIENTS:

1.5 cups all purpose flour/maida
2 tbsp ghee/butter
1/4 tsp salt
2 tbsp milk
some cold water to knead

FILLING
2-3 tbsp ghee
2 cups grated carrots
1/2 cup grated coconut
1.5 cups milk
1 cup sugar or more as per taste
1/2 cup khoya
1/2 tsp cardamom powder
3 tbsp chopped nuts


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