Traditional street food, Turkish baked potato recipethe main ingredient is a food consisting of potatoes and ingredients to addingredients to make traditional baked potatoes3 potatoes, large potatoes are usedTurkish sujukBaked potato ingredients are very diverse, we will use popular ingredientsstreet vendors add material on demandpickled cucumberboiled cornpeablack and green olivesmozerella, cheddar cheesered pepper and black peppercarrot and green pepperbutter, some olive oil, and saltketchup, mayonnaiseand bakery required to cook potatoesSoak the potatoes in a little water without washing them first.Wash the potatoes completely soil-freewipe the potatoes with a paper towelin some recipes I saw that they baked potatoes using paper and foilI want to show you that this application is wrongI will try to cook 1 potato using paper and foilthe other two potatoes will remain this wayit is convenient to use a small oven for cooking potatoesIt is possible to cook potatoes on charcoal fire in the barbecue ovenan air fryer oven that i usecooked large potatoes in 80 minutesbake potatoes in 200 degree oven, first cook for 1 hour, checkWhile the potatoes are baked in the oven, now prepare other ingredientsPeel the carrot and chop it smalladd the chopped carrots to the potadd the peas and corn to the potadd water and boil the vegetableschop green peppers smalladd chopped ingredients in a containerchop cucumber pickles in a small waychop green and black olives in a small waythis is the original Turkish beef sujuk, 100 percent beef, cow meatit is not artificial like sausage, so it does not have a consistency like a spongeit contains aromatic spices and animal oil, very tastystuffed into the dried intestine and can remain intact for 1 yearThe materials to be used are chopped prepared, check the vegetables to be boiledcarrots, corn and peas are well cooked, add to the strainerCheck the baked potatoes for 1 hourpotatoes must have completely softened aroundLooks like it needs to cook for another 15 minutesadd vegetables containing vegetables in a large panadd some olive oil,Add paprika and pepper, mix for an average of 5 minutesadd sujuk in another panyou can reserve some vegetables for those who want to make vegansujuk is added into other non-vegan mixpotatoes were cooked to the desired consistency in 1 hour 15 minutesyes potatoes cooked using foil and paper look like boiled potatoesthe type of cooking we want, baked potatoadd the potatoes in the dish, open them in the middleIf you want, cut the potatoes in half and prepare them for 6 peopleyes, as you can see, the potatoes cooked with foil are problematic.add a spoonful of butter on hot potatoesadd salt, you can choose rock saltgrate with mozeralmix using a fork or spoonAdd the mixture you prepared on the potatoesas you can see on the right for those who want vegan kumpirAdd ketchup and mayonnaise and serve before it coolsI prefer hot pepper juice and turnip juiceBesides, ayran, fruit juice or turnip juice are preferred as beverages.yes this is so delicious, i wanted to eat it again while making the videokids teens and mature people, I'm sure everyone will like this recipebasically it will be potato, you choose the ingredients you will add, try it #TurkishKumpirRecipe #bakedpotatorecipeathome #traditionalKumpir