Banoffee Ice Cream Sundae EID Special Recipe by Food Fusion

Bananas + toffee + ice cream + Chocolate = the perfect Banoffee Ice Cream Sundae recipe! #Hico #icecream #FoodFusion #HappyCookingToyou #eidspecialrecipe

Written Recipe: https://bit.ly/3o84iKF

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00:00 Banoffee Sundae ice cream Cups
00:19 Prepare Butterscotch sauce
00:45 Prepare Chocolate glaze
01:14 Assembling

Recipe in English:

Ingredients:
Prepare Butterscotch Sauce:
-Makhan (Butter) 50g
-Brown sugar powdered Cup
-Vanilla essence tsp
-Namak (Salt) 1 pinch
-Cream Cup (room temperature)
Prepare Chocolate Glaze:
-Cooking chocolate chopped 150g
-Coconut oil 1 tbs
-Badam (Almonds) sliced Cup
Assembling:
-Banana slice
-Chocolate chips
-Hico Dairy Praline Ice cream
-Hico Dairy Mango Ice cream
-Wafers

Directions:
Prepare Butterscotch Sauce:
-In a saucepan,add butter & let it melt.
-Add brown sugar,vanilla essence,salt,cream,mix well & cook on low flame for 3-4 minutes.
-Let it cool.
Prepare Chocolate Glaze:
-In a bowl,add cooking chocolate,coconut oil & microwave for 40-60 seconds then mix well & set aside.
-In a frying pan,add almonds & roast until light golden & set aside.
Assembling:
-In a serving glass,add butterscotch sauce,banana slices,chocolate chips,roasted almonds,melted chocolate,Hico Praline ice cream,drizzle butterscotch sauce & chocolate glaze.
-Garnish with almonds,wafers,banana slices & serve!
-In a serving glass,add butterscotch sauce,banana slices,chocolate chips,roasted almonds,melted chocolate,Hico Mango ice cream,drizzle butterscotch sauce & chocolate glaze.
-Garnish with almonds,wafers,banana slices & serve!

Recipe in Urdu:

Ajza:
Prepare Butterscotch Sauce:
-Makhan (Butter) 50g
-Brown sugar powdered Cup
-Vanilla essence tsp
-Namak (Salt) 1 pinch
-Cream Cup (room temperature)
Prepare Chocolate Glaze:
-Cooking chocolate chopped 150g
-Coconut oil 1 tbs
-Badam (Almonds) sliced Cup
Assembling:
-Banana slices
-Chocolate chips
-Hico Dairy Praline Ice cream
-Hico Dairy Mango Ice cream
-Wafers

Directions:
Prepare Butterscotch Sauce:
-Saucepan mein makhan dal ker melt ker lein.
-Brown sugar,vanilla essence,namak aur cream dal ker ache tarhan mix karein aur halki ancch per 3-4 minutes kliya paka lein.
-Thanda ker lein.
Prepare Chocolate Glaze:
-Bowl mein cooking chocolate & coconut oil dal ker 40-60 seconds kliya microwave ker lein phir acahe tarhan mix karein & side per rakh dein.
-Frying pan mein badam dal dein aur light golden ho janay tak roast ker lein & side per rakh dein.
Assembling:
-Serving glass mein butterscotch sauce,banana slices,chocolate chips,roasted almonds,melted chocolate,Hico Praline ice cream,butterscotch sauce & & chocolate glaze dal dein.
-Badam,wafers & banana slices sa garnish ker ka serve karein!
-Serving glass mein butterscotch sauce,banana slices,chocolate chips,roasted almonds,melted chocolate,Hico Mango ice cream,butterscotch sauce & & chocolate glaze dal dein.
-Badam,wafers & banana slices sa garnish ker ka serve karein!