Batatyacha Kees (बटाट्याचा किस) Recipe | Aloo ki Falahari/Vrat Recipe By Archana | #NavratriSpecial | India Food Network

Batatyacha kees(बटाट्याचा किस) is a typical Maharashtrian recipe usually cooked during Upvas/vrat or fast. Learn how to make this tasty recipe this #Navratri at home with Archana.

Ingredients:

2 big potatoes grated
3-4 tbsp ground peanut powder
2 tbsp ghee
Salt to taste
2-3 chillies finely chopped
½ tsp whole jeera (cumin) seeds

Learn how to make a Vegetable Open Toast right here
http://www.youtube.com/watch?v=J9JEJGL7_O4

Learn how to make Upvasachi Tikki right here
http://www.youtube.com/watch?v=Gk7B2QJyhUs

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