करंदीचे पोळे - Karandi Che Poley - Prawns Poli - Monsoon Recipe - Archana | Ruchkar Mejwani

करंदीचे पोळे - Karandi Che Poley - Prawns Poli - Monsoon Recipe - Archana | Ruchkar Mejwani

Learn How to make करंदीचे पोळे / Karandi Cha Poli at home in this monsoon with Chef Archana on Ruchkar Mejwani. Make this delectable prawn pola a var...

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Success Story Of Archana Arte | Tips To Become A Successful YOUTUBE Home Chef | #IFNLive | India Food Network

Success Story Of Archana Arte | Tips To Become A Successful YOUTUBE Home Chef | #IFNLive | India Food Network

Watch live conversation with Archana Arte, where she opens up about her struggle and gives tips to become a successful Home Chef on Youtube. Witness t...

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Crispy French Fries Recipe - फ्रेंच फ्राइज - How To Make Potato Fingers (With Dip) by Archana | India Food Network

Crispy French Fries Recipe - फ्रेंच फ्राइज - How To Make Potato Fingers (With Dip) by Archana | India Food Network

In this video, Archana shows you how to make Potato Fingers with an interesting dip to go along with it. Ingredients: 1) 3 - 4 Potatoes (Soaked in ...

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कुरकुरीत अळू वडी | Alu/Aalu Vadi Without Streaming | Patra Recipe By Archana | Gudi Padwa Recipes | India Food Network

कुरकुरीत अळू वडी | Alu/Aalu Vadi Without Streaming | Patra Recipe By Archana | Gudi Padwa Recipes | India Food Network

Aalu Vadi is a traditional Maharashtrian recipe made from colocasia leaves, which can be boiled or fried. Aloo Vadi is similar to the Gujarati Patra. ...

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Batatyacha Kees (बटाट्याचा किस) Recipe | Aloo ki Falahari/Vrat Recipe By Archana | #NavratriSpecial | India Food Network

Batatyacha Kees (बटाट्याचा किस) Recipe | Aloo ki Falahari/Vrat Recipe By Archana | #NavratriSpecial | India Food Network

Batatyacha kees(बटाट्याचा किस) is a typical Maharashtrian recipe usually cooked during Upvas/vrat or fast. Learn how to make this tasty recipe this #N...

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