BEANS FRY | | BEANS VEPUDU | HOW TO FRY BEANS | GREEN BEANS FRY IN TELUGU BY HYDERABADI RUCHULU | Hyderabadi Ruchulu

Hi viewers welcome to my channel today we are prepared Green Beans Fry Recipe | #Beansrecipe #recipe #hyderabadiruchulu

Short link to share this Beans Fry Recipe
https://youtu.be/8gqWzMc6DTQ

INGREDIENTS
1. Beans - 1/2 Kg
2. Onions - 1
3. Curry Leaves - 1/2 Cup
4. Green Chillies - 2
5. Mustard Seeds - 1/2 Teaspoon
6. Cumin Seeds - 1/2 Teaspoon
7. Black Gram - 1 Teaspoon
8. Bengal Gram - 1 Teaspoon
9. Chilli Powder - 1 1/2 Teaspoon
10. Salt - 1 Teaspoon
11. Ginger Garlic Paste - 1 Teaspoon
12. Turmeric Powder - 1/2 Teaspoon
13. Coriander Seeds Powder - 1 Teaspoon
14. Sesame Seeds Powder - 2 Teaspoon
15. Coconut Powder - 2 Teaspoons

The beans need to be prepared first before frying them.
Peel off the fibres and chop them into bite sized pieces
The smaller the pieces, the faster they will fry
Heat 2 tablespoons oil in pan
Add 1/2 teaspoon mustard seeds, 1/2 teaspoon cumin seeds, 1 teaspoon black gram, 1 teaspoon bengal gram and fry.
As they start to change colour, add chopped onion and fry.
Close lid and cook for 5 minutes
Add chopped green chillies, curry leaves and fry
Close lid
As onions become transparent, add 1/2 teaspoon turmeric powder, 1 teaspoon ginger garlic paste and fry
Fry for a minute and add diced beans
Stir and close lid
Cook on low flame
Stir in between and cook for 10-15 minutes
Add 1 1/2 teaspoon chilli powder, 1 teaspoon salt or salt to taste, 2 teaspoons coconut powder, 2 teaspoons sesame seeds powder and mix
Close lid and cook for 5-10 minutes
Stir in between
Serve with rice or roti

After watching this video you can directly do it in your home with easily available ingredients..BEANS FRY | | BEANS VEPUDU | HOW TO FRY BEANS | GREEN BEANS FRY IN TELUGU BY HYDERABADI RUCHULU

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