Baingan Bhaja or Begun Bhaja are pan fried or shallow fried marinated slices of Aubergines. Begun Bhaja is a Bengali dish and there are a lot of variations to this recipe.Ingredients:1 brinjalBesanRice FlourPinch of Sodium BicarbonateSaltCarom SeedsOilTurmericCheck out Seema's recipe for Dahi Mutton: https://youtu.be/DqvfT_ZZkn0Make Chicken do Pyaza: https://youtu.be/RCibc5EFWFAHome-made Bacon Bombs by Sahil Makhija: https://youtu.be/RCibc5EFWFASubscribe here: youtube.com/indiafoodnetworkLike Us On:Facebook.com/indiafoodnetworkFollow Us On Twitter:@infoodnetwork