Beyran Soup: A Gaziantep breakfast specialty | Food Drink Magazine

Today we are in Gaziantep, Turkey,
Gaziantep cuisine is the only cuisine in the world that is mentioned by the name of the city and not by the name of its country.

The United Nations Educational, Scientific and Cultural Organization (UNESCO) has included Gaziantep in the "Creative Cities Network" in the field of gastronomy.

When you come to Gaziantep, if you wish you may begin your breakfast with Beyran Soup, a local lamb and rice soup.

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