रेस्टॉरंट स्टाईल भरली भेंडी | Lunch Box Recipe | Bhindi Fry Masala | मसाला भिंडी | Tiffin Recipe | Dry Sabzi | How To Make Stuffed Bhendi | Bharli Bhindi | Ladyfinger Recipe | भरली भेंडी बनवण्याची पद्धत | Stuffed Bhindi | Okra Recipe | How To Make Bhindi Masala | Bhendi Masala | Easy & Quick stuffed Bhindi Masala | Marathi Recipe | Maharashtrian Recipe | Ruchkar Mejwani | Archana ArteLearn how to make Bharli Bhendi with our chef Archana Arteआज अर्चना ताई घेऊन आल्या आहेत भरली भेंडी रेसिपीBharli Bhendi Recipe - भरली भेंडी Ingredients:1 cup Coconut (grated)3 Green Chillies2 tbsp Peanut (crushed)1/2 tsp Turmeric Powder1 tsp Mix MasalaJuice of 1/2 Lemon 1 tbsp WaterSalt (as per taste)Coriander leaves 250 gm Lady Fingers (slit)2 Potatoes (sliced)1 tsp Mix MasalaSalt (as per taste)#RuchkarMejwani #BharliBhendi #भरलीभेंडीरेसिपीHost: Archana ArteCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwaniOkra known in many English-speaking countries as Lady fingers, is a flowering plant in the mallow family. It is valued for its edible green seed pods. It is a good source of minerals, vitamins, antioxidants, and fibre. The plant is cultivated in tropical, subtropical and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States and India.