My first cookbook, Eat What You Watch, is available now in stores and online!Amazon: http://a.co/bv3rGzrBarnes & Noble: http://bit.ly/2uf65LXMichael Gary Scott has many monikers - practitioner of Propeica, spokesman for scotch & splenda, tormentor of Toby, and pioneer of pretzel paraphernalia. Not listed among these accolades is arterial health, as our sugar-hyped-hero forgoes a day's work for the sake of a fully-loaded pretzel, courtesy of Stanley's favorite annual visitor. Hope you've got your Gary Glitter cued up.Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/michaelscottpretzelMusic: "XXV" by Broke for Freehttps://soundcloud.com/broke-for-freePlease support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money!http://www.bingingwithbabish.com/podcastBinging With Babish Website: http://bit.ly/BingingBabishWebsiteBasics With Babish Website: http://bit.ly/BasicsWithBabishWebsitePatreon: http://bit.ly/BingingPatreonInstagram: http://bit.ly/BabishInstagramFacebook: http://bit.ly/BabishFacebookTwitter: http://bit.ly/BabishTwitterThe products used in the episode (affiliate links): KitchenAid Artisan Stand Mixer: https://amzn.to/3q1NN13Food Thermometer: https://amzn.to/3F1JxTmPorcelain Ramekins: https://amzn.to/33avEoBMixing Bowl: https://amzn.to/3eWUGu7Tall Saucepan: https://amzn.to/3mZklqIMetal Whisk: https://amzn.to/3HKm0IjMason Jars: https://amzn.to/3HE6b68Mesh Handle Strainer: https://amzn.to/3EZZ2eDBasting Brush: https://amzn.to/3JJRdNM