Today’s tiffin meal is wholesome and easy to prepare Quinoa Berry Pancakes recipe made with Kissan Berry Blast Jam. The protein and fibre rich quinoa batter is given a burst of fruity flavour by Kissan Berry Blast Jam for a delicious pancake filled with a berry blast in every bite.Prep Time: 10 MinutesCooking Time: 5 Minutes SUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetwork Follow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: http://indiafoodnetwork.in/kissantiffintimetable/ Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :) Download our App - http://bit.ly/DownloadIndiaFoodNetworkApp Ingredients:Quinoa (cooked): 1 cupWhole wheat flour: 2 tablespoonsBaking soda: 1 teaspoonKissan Berry Blast Jam: 2 tablespoonsMilk: ½ cupOlive oil: 1 tablespoonMethod of preparation:In a bowl, add quinoa, whole wheat flour, baking soda and mix.Add Kissan Berry Blast Jam to the flour along with the milk.Stir till the mixture has turned into a smooth batter.Pour the olive oil into a heated pan.Spread the batter in the pan to form small pancakes.Cook evenly on both sides until golden brown.Your Quinoa and Mixed Berry Pancakes are ready to serve.Tiffin Siders: Khakhra and figs (or any fruit of your choice).