Boondi - By Vahchef @ Vahrehvah.com | Vahchef - VahRehVah

Boondi is a Indian snack made from Chickpea flour. It is a fried snack that can be prepared in two different flavors sweet and salty (khara). Generally added to mixture, or eaten by itself with some salt and chilli pd added or made into a yummy boondi ladoo. Boondi or boondhi is a fried Indian snack made from chickpea flour. A savory version of Boondi called Khara is also made

http://www.vahrehvah.com/boondi


Ingredients

1/2 cup peanuts
1 to taste red chilli powder
1 cup besan flour
2 sprigs curry leaves,
oil for deep frying.
1 to taste salt to taste,
as needed water

Directions

Mix the besan Add little water to achieve the dropping consistency.

Pour drops of this mixture into hot oil with a slotted spoon.

Deep fry till the drops become golden brown.

Drain to remove excess oil After removing boondi from oil

Fry peanuts,curry leaves

Add peanuts and curry leaves,sprinkle red chilli powder and salt as per your taste after adding these mix this to boondi mix well


"Reach vahrehvah at -
Website - http://www.vahrehvah.com/
Youtube - http://www.youtube.com/subscription_center?add_user=vahchef
Facebook - https://www.facebook.com/VahChef.SanjayThumma
Twitter - https://twitter.com/vahrehvah
Google Plus - https://plus.google.com/u/0/b/116066497483672434459
Flickr Photo - http://www.flickr.com/photos/23301754@N03/
Linkedin - http://lnkd.in/nq25sW
Picasa Photos- http://picasaweb.google.com/118141140815684791742
Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah
Tumblr http://vahrehvah.tumblr.com/
Blogger - http://vahrehvah.blogspot.in/"
Share this Post:

Related Posts: