http://www.maangchi.com/recipe/algamja-jorimToday Im showing you how to make a Korean side dish made of braised baby potatoes, called algamja-jorim in Korean. Gamja is Korean for potatoes, jorim means braised and al means egg, which refers to how small these potatoes are, like quail eggs...Ingredients:1 pound of baby potatoes (the size of quail eggs)2 tablespoons vegetable or any cooking oil3 tablespoons soy sauce3 tablespoons rice syrup (or honey, or sugar)1 garlic clove, minced1 teaspoon sesame oil1 tablespoon sesame seeds