Are you looking for a healthy and tasty alternative to traditional bread sandwiches? Look no further than this delicious and easy-to-make Moong Dal Sandwich without bread! This recipe is perfect for those following a gluten-free or low-carb diet, or anyone looking for a creative and nutritious sandwich option.In this video, I'll show you how to make this tasty sandwich step-by-step, using protein-packed Moong Dal as the base instead of bread. We'll also add a variety of fresh vegetables and flavorful spices to create a filling and satisfying meal.Ingredients:To Make Vegetables Mixture: Cup Finely Chopped Cabbage Cup Finely Chopped Onion 2-3 Tbsp Green Peas Cup Finely Chopped Carrots Cup Chopped Capsicum 2-3 Tbsp Spring Onion 1 Tsp Finely Chopped Ginger 2-3 Chopped Green Chillies Few Curry Leaves 1 Tsp Cumin Seeds 1 Tsp Mustard Seeds 1 Tsp Red Chilli Powder1 Tsp Cumin Powder Salt As Per Taste Tsp Black Pepper Powder 2 Tsp Oil To Make Moong Daal Mixture:1-2 Cups-Soaked Moong DaalVeg Mixture 2-3 Green Chillies 1-Inch Chopped Ginger 2-3 Tsp Fennel Seeds Salt As Per Taste 1 Tsp Asafoetida1 Tsp Baking Soda 2-3 Tbsp Chopped Coriander Leaves Some Water Some Oil --------------------------------------------------------------------------------------------------My Products: https://www.amazon.in/shop/mintsrecipeshindiOrpat Electric Beater: http://amzn.to/2BAtNr5Induction: https://amzn.to/2UflSK6Baking Tray: https://amzn.to/2TRX4ZjBorosil Bowl: https://amzn.to/3b4th5LLET'S CONNECT!----------------------------Subscribe http://bit.ly/mintsrecipesWebsite https://www.mintsrecipes.comFacebook https://facebook.com/mintsrecipesInstagram https://www.instagram.com/mintsrecipes/Tiktok http://tiktok.com/@mintsrecipesTwitter https://twitter.com/mintsrecipes