Brined and smoked wild turkey breast from the kitchen of Stacy Harris. Make a lean wild turkey breast taste its best with a simple brine and a Camp Chef Smoke Vault. Check out Stacy's website at www.GameandGarden.com.From The Sporting Chef TV show.More recipes at http://thesportingchef.com Facebook: https://www.facebook.com/thesportingchef Instagram: https://www.instagram.com/sportingchef Twitter: https://www.twitter.com/sportingchef Pinterest: https://www.pinterest.com/sportingchef
