Brownie Raspberry Cheesecake is a great summer dessert, combining two of the most favorite desserts worldwide, brownie and cheesecake. Chocolaty and fudgy brownie on the bottom with smooth refreshing raspberry cheesecake and white chocolate ganache, topped with fresh raspberries and chopped chocolateTo print the recipe check the full recipe on my blog: http://www.homecookingadventure.com/recipes/brownie-raspberry-cheesecakeIngredients Makes about 10-12 servingsBrownie2.5 oz (70g) semisweet chocolate1/2 cup (110g) butter1/2 tsp instant coffee powder2/3 cup (135g) sugar2 eggs1 tsp (5g) vanilla extract1 tbsp (8g) dark cocoa powder1/2 tsp (2g) salt1/2 cup (60g) all-purpose flourCream Cheese Filling21 oz (600g) cream cheese, room temperature2/3 cup (135g) sugar2/3 cup (160g) sour cream3 eggs , room temperaturelemon zest from 1 lemon1 tsp (5g) vanilla extract1 tbsp (8g) cornstarch1 cup (140g) fresh raspberries1 tbsp (10g) flourWhite Chocolate Ganache5.5 oz (150g) white chocolate3 tbsp (45g) creamFor decorationFresh raspberrieschopped chocolate, flowers etcBackground music: https://bit.ly/2GQCRdpWaters Crashing by Adam & Darcie - KindnessWhere Were You by Evolv - DisambiguationFollow me:FACEBOOK: https://www.facebook.com/homecookingadventureINSTAGRAM: http://instagram.com/homecookingadventurePINTEREST: http://www.pinterest.com/homecookingadv/WEBSITE:http://www.homecookingadventure.com/GOOGLE+: https://plus.google.com/+Homecookingadventurerecipes