कॅबेज खीर | Cabbage Kheer | Sanjeev Kapoor Khazana | Sanjeev Kapoor Khazana | TedhiKheer

A unique kheer prepared with cabbage to treat your loved ones.
CABBAGE KHEER

Ingredients

200 grams shredded cabbage
4 cups milk
2-3 green cardamoms
1 bay leaf
1 tbsp charoli
¼ tsp nutmeg powder
¼ cup sugar
Blanched and slivered pistachios for garnish

Method

1. Heat milk in a wide deep pan. Break the green cardamom pods and add into the milk along with bay leaf. Cook till the milk reduces to half while stirring in between.
2. Meanwhile, heat sufficient water in a deep pan. Add the cabbage and blanch for 3-4 minutes. Drain and set aside.
3. Once the milk has reduced, add the cabbage, charoli and nutmeg powder and mix well. Cook for 4-5 minutes.
4. Add sugar and mix well. Cook for 3-4 minutes.
5. Serve garnished with pistachio slivers.

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