Desi Chinese Hakka Noodles with a twist as done in households of some families, shown by Chef Harpal SinghHere is how you can make this recipe: Chana Hakka NoodleIngredients Oil- 2-3 tbsp Ginger chopped – 1 tbsp Garlic Chopped -1 tbsp Green chilli chopped- 3 no Onion sliced -1 small Carrot Juliennes – 1 small Boiled kala chana – 1 cup Cabbage Shredded- 1 cup Capsicum Juliennes – 1 Salt to taste Soya sauce - 11/2 tbsp Red chilli paste – 4 tbsp Black pepper powder - ½ tsp Vinegar – 1 tbsp Noodles – 3 cups Spring onion Chopped – 2 tbspMethod:-1. Heat oil in a pan add ginger, garlic, green chilli and sauté.2. Add sliced onion and carrot and sauté for sometime.3. Now add boiled chana cabbage, capsicum salt and stir well4. Add soya sauce, red chilli paste, black pepper powder, vinegar, and mix well.5. Now add boiled noodles and tossed. Lastly add Spring onion chopped and mix.6. Remove it in a serving bowl and serve hot.You can follow us on: Visit my website : www.harpalssokhi.comFollow us on youtube :https://www.youtube.com/user/chefharp...Follow us on facebook :https://www.facebook.com/chefharpalso...Follow us on twitter: https://twitter.com/harpalsokhiFollow us on linkdin: https://in.linkedin.com/in/harpalsso