Charred Cinnamon and Sugar Rubbed Bananas | Sanjeev Kapoor | Sanjeev Kapoor Khazana

A delicious way to reinvent this healthy fruit. The smokey char flavour with the warm cinnamon and caramel sugar makes this a unique dessert!

CHARRED CINNAMON SUGAR RUBBED BANANAS

Ingredients

1 teaspoon cinnamon powder
¼ cup castor sugar
2-4 bananas
1 tablespoon butter
3-4 tablespoons chocolate shavings
Colourful edible sprinklers for garnishing
Vanilla ice cream for serving

Method

1. Halve bananas and peel.
2. Take castor sugar onto a plate. Add cinnamon powder and mix well.
3. Heat butter in a non-stick pan.
4. Coat the bananas with sugar-cinnamon mixture. Place coated bananas on hot butter and cook from both sides for a minute. Transfer onto a serving plate.
5. Serve with a scoop of vanilla ice cream and garnished with chocolate shavings and colourful sprinklers.

Preparation Time: 5-8 minutes
Cooking Time: 2-5 minutes

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Cuisine - Fusion

Course - Desserts

Dish - Desserts