Here's how you can make these Cheesy Onion Bread Pockets for a flavour-packed Iftar, and the cheesy joy of Olper's Cheese adds a tasty touch to these savoury treats. #OlpersCheese #1Glass1Slice #ToastKaNayaFriend #BreakfastKiJaan #FoodFusion #HappyCookingToYou #RamadanRecipes Written Recipe: https://bit.ly/4c4dROUVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes.Healthy Fusion https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids https://www.youtube.com/@FoodFusionKidsRecipe in English:Ingredients:Prepare Chicken Filling:-Cooking oil 2-3 tbs-Pyaz (Onion) sliced 1 medium-Boneless chicken cubes 500g-Adrak lehsan paste (Ginger garlic paste) 1 tbs-Paprika powder 1 & tsp-Haldi powder (Turmeric powder) tsp-Dried oregano 2 tsp-Himalayan pink salt 1 tsp or to taste-Soy sauce 1 tbs-Olpers Cheddar cheese 60g ( Cup)-Mayonnaise 1/3 Cup-Chilli garlic sauce 2 tbs-Sriracha sauce 1 tbsPrepare Pita Dough:-Warm water Cup-Bareek cheeni (Caster sugar) 1 tbs-Khameer (Instant yeast) 2 tsp-Olpers Milk warm Cup-Cooking oil 2 tbs-Maida (All-purpose flour) sifted 2 & Cups-Himalayan pink salt tsp -Cooking oil 1 tsp-Cooking oil 1 tsp-Makhan (Butter) soft as required-Olpers Milk -Pyaz (Onion) sliced -Olpers Mozzarella cheese as required -Lal mirch (Red chilli) crushed -Salad patta (Lettuce leaf) Directions:Prepare Chicken Filling:-In a frying pan,add cooking oil & heat it.-Add onion & fry until light golden.-Add chicken,ginger garlic paste & mix well until it changes color.-Add paprika powder,turmeric powder,dried oregano,pink salt,soy sauce,mix well & cook on medium flame for 4-5 minutes then cook on high flame until it dries up. -Remove from flame,add cheddar cheese & mix well until cheese melts.-Let it cool.-Add mayonnaise,chilli garlic sauce,sriracha sauce,mix well & set aside.Prepare Pita Dough:-In a bowl,add warm water,caster sugar,instant yeast,mix well & let it proof for 5 minutes.-Add warm milk,cooking oil,all-purpose flour,pink salt,mix well & knead until dough is formed.-Add cooking oil & knead for 1-2 minutes,grease with cooking oil,cover with cling film & let it proof for 45 minutes to 1 hour at warm place or until double in size.-Knead dough until smooth. -Take a small dough (80g),sprinkle dry flour & roll out with the help of rolling pin (6 inches). -Place rolled dough on a baking tray lined with silicon baking sheet.-Mark the dough in half with the help of dough cutter,apply soft butter on half side of rolled dough & flip the other side on it.-Apply milk,add onion,mozzarella cheese & sprinkle red chilli crushed.-Bake in preheated oven at 180C for 12-14 minutes (on lower grill).-Take out from oven & cover with kitchen cloth for 15 minutes.-On each pita bread,add lettuce leaf,prepared chicken filling & serve (makes 6)!Recipe in Urdu:Directions:Prepare Chicken Filling:-Frying pan mein cooking oil dal ker garam karein.-Pyaz dal dein aur light golden ho janay tak fry ker lein.-Chicken aur adrak lehsan paste dal dein aur rang tabdeel ho janay tak ache tarhan mix ker lein.-Paprika powder,haldi powder,dried oregano,pink salt aur soy sauce dal ker ache tarhan mix karein aur darmiyani ancch per 4-5 minutes kliya paka lein phir tez ancch per sukh janay tak paka lein.-Chulhay s ahata lein aur cheddar cheese dal ker cheese melt ho janay tak ache tarhan mix ker lein.-Thanda ker lein.-Mayonnaise,chilli garlic sauce & sriracha sauce dal ker ache tarhan mix karein aur side per rakh dein.Prepare Pita Dough:-Bowl mein neem garam pani,bareek cheeni aur khameer dal ker ache tarhan mix karein aur 5 minute proof hunay kliya chor dein.-Neem garam doodh,cooking oil,maida aur pink salt dal ker ache tarhan mix karein aur ghond ker dough tayyar ker lein.-Cooking oil dal ker 1-2 minute kliya ghond lein,cling film sa cover karein aur 45 minutes to 1 hour garam jagha per proof hunay kliya rakh dein.-Dough ko smooth hunay tak dubara ghond lein.-Chota dough lein (80g) lein,maida chirak dein aur rolling pin ki madad sa bail lein (6 inches). -Rolled dough ko a baking tray lined with silicon baking sheet perrakh dein.-Dough ko center mein mark ker lein,rolled dough ka half side per soft makhan laga lein aur flip ker lein.-Doodh laga ker pyaz,mozzarella cheese aur lal mirch crushed dal dein.-Preheated oven mein 180C per 12-14 minutes kliya bake ker lein (on lower grill).-Oven sa nikal lein aur kitchen cloth sa 15 minutes kliya cover ker lein.-Her pita bread mein salad patta aur tayyar chicken filling dal ker serve karein (makes 6)!