Ingredients:Chicken - Boneless 250gm, small piecesGinger Garlic PasteSaltRed Chilli PowderCoriander PowderCumin PowderFood Color (optional)Beaten Egg - 1.5 TBSPCorn FlourGaram MasalaCurd/YogurtLemon JuiceCooking Instructions:1. Mix all the ingredients and let it sit in refrigerator for 1 hr.2. Fry in low-medium hot oil until the color turns red. You can check if the chicken is cooked or not and adjust the heat accordingly.3. Garnish with fried green Chillies and curry leaves.SAVE THIS VIDEO FOR REFERENCE.PLEASE SUBSCRIBE FOR MORE