CHICKEN AND EGGPLANT KEBABS - Watch me ooze! | Recipe30

With melted mozzarella cheese and a Parmesan dipped crust

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Simple to make, delicious Italian Kebabs with eggplant. This recipe uses a cheesy eggwash to coat the kebab creating a crusty outside whilst sealing all the juices inside. The cheese melts into the bread and chicken with a tasty crust. Enjoy with a salad and works well with a tomato sauce too.
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