Chicken Basket | Sanjeev Kapoor Khazana

A chicken delicacy wrapped in a golden brown crescent is an appetizer that really gets people's attention.

CHICKEN BASKET - (Serves-4)

Ingredients

200 grams boneless chicken, boiled and cut into small pieces
8-12 canapé shells
1 tablespoon butter
1 tablespoon chopped garlic
1 small onion, finely chopped
1 tablespoon refined flour
½ cup milk
2 tablespoons grated processed cheese
Salt to taste
Red bell pepper curls for garnishing

Method

1. Heat butter in a non-stick pan. Add garlic and sauté for 30 seconds. Add onion and sauté till translucent.
2. Add flour and sauté for 30 seconds. Add milk, whisk and cook till it thickens. Add chicken and cheese, mix and cook for 1 minute. Add salt and mix well. Transfer in a bowl.
3. Put some chicken mixture in each canapé.
4. Serve immediately garnished with bell pepper curls.

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Cuisine - Fusion

Course - starter

Dish - starter