Chicken Stuffed Pakora is a unique pakora recipe to try out if you are looking to eat something different and tasty. Chicken Filling in Potato and the crisp pf Pakora gives an unforgettable pleasure. Make these Chicken Stuffed Pakora at home and let us know how these turned out.#ChickenStuffedPakora #StuffedPakora #PakoraRecipesPotato Bun/Chicken Bread PakoraIngredients for gram flour mixture:Gram flour 2 cupsSalt 1 tsp / to tasteRed chili powder 1 tbspRed chili flakes 1 tspCumin powder 1 tbspCoriander powder 1 tbspTurmeric powder 1 tspWater as requiredIngredients for potato mixture:Boiled potatoes (mashed) 500 gGreen coriander (chopped) 1/2 cupBlack pepper powder 1 tspSalt 1 tsp / to tasteIngredients for Chicken:Oil 3 tbspBoneless chicken cubes 500 gSoy sauce 2 tbspChili sauce 2 tbspBlack pepper powder 1 tspSalt 1 tsp / to taste Ingredients for Red Sauce:Mayonnaise 1 cupSriracha sauce 1/2 cupIngredients for Green Sauce:Green coriander 1 cupMint leaves 1/4 cupGreen chilies 2-3Water as requiredMayonnaise 1 cupGreen chutney 1/3 cupIngredients for assembling:Bread slices as requiredGreen sauce as requiredRed sauce as requiredPotato filling as requiredCheddar cheese slices as requiredGram flour mixture as requiredChicken (shredded) as requiredDirections for Gram Flour Mixture Preparation:1. In a bowl add gram flour, salt, red chili powder, red chili flakes, cumin powder, coriander powder, turmeric powder, water and mix well. your gram flour mixture is ready.Directions for Potato Mixture Preparation:2. In a bowl add potatoes, green coriander, black pepper, salt and mix well. your potato mixture is ready.Directions for Chicken Preparation:3. In a pan heat oil and add chicken. Cook until it changes color.4. Now add soy sauce, chili sauce and cook for a minute.5. Add black pepper powder, salt and cook until chicken gets tender.6. Transfer the chicken in a bowl. Let it cool at room temperature and shred it into pieces. Your chicken is ready.Directions for Red Sauce Preparation:7. In a bowl add mayo and sriracha sauce. Mix it well. your red sauce is ready.Directions for Green Sauce Preparation:8. In a glass jar add coriander, mint leaves, green chilies, water and blend well.9. In a bowl add mayo and prepared green chutney. Mix it well and your green sauce is ready.Directions for Assembling:10. Take bread slices and cut them in round shape.11. On one slice spread red sauce and green sauce on another slice.12. Add a layer of prepared chicken on a slice with red sauce, place a cheddar cheese slice and cover it with the bread slice with green sauce.13. Press the sandwich in hands to combine the edges.14. Now take potato mixture in hands and cover the prepared sandwich in potato mixture.15. Dip the bun in gram flour mixture and deep fry it until golden brown in color.16. Your chicken bread pakora is ready. Garnish it with veggies and sauces. Serve and enjoy.Prep time: 15-20 minsCooking time: 25-30 minsServings: 5-6