Chicken Cutlets Recipe | How To Make Chicken Cutlets | Chicken Starter Recipe | Neelam | Get Curried

Presenting Easy Homemade Indian style Chicken Cutlets by Chef Neelam only on Get Curried.

Delicious and crispy Chicken Cutlets that can be made at home very quickly. Chicken Cutlets make a good starter for parties and weekend meals.

Ingredients

250g minced chicken
3 boiled potatoes
1 chopped onion
1tsp garam masala
1tsp cumin
1/2 tsp chilli powder
3 green chillies
1 inch ginger
1 tbsp chopped mint
1tbsp chopped coriander
1tsp coriander seeds
Salt to taste
1-2 eggs for egg wash
200g bread crumbs

Method

- Take 3 boiled potatoes in a bowl, add a tsp of Garam Masala, tsp of Cumin seeds powder, half a tsp of Chilly powder, Ginger, Green chillies, tbsp of chopped mint leaves, tbsp of chopped coriander, one Onion finely chopped, tsp of coriander seeds and salt to taste.
- Smash the potato and mix it well.
- Add 200gms of Chicken breast and mix it.
- Make patties of the mixed ingredients and dip into the beaten eggs and again dip in the bread crumbs.
- Put them in the refrigerator for 10 mins or an hour.
- Heat some oil in a pan and shallow fry the patties and cook it.

And there you have yummy and crispy Chicken cutlets !

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