Chicken Khada Masala Recipe by SooperChef (Masala Chicken Recipe)

Chicken Khada Masala is a lip smacking and finger-licking treat to your taste buds. This desi meal is utterly delicious and can be served with Roti or Naan. Try out this Chicken Khara Masala at home and let us know how it turned out.

#ChickenKhadaMasala #ChickenMasala #SooperChef

Ingredients for the chicken khada masala:
Oil 4 tbsp
Chopped onion 1 cup
Curry leaves 15-20
Green chili (sliced) 3-4
Ginger garlic paste 1 tbsp
Coriander powder 1 1/2 tbsp
Turmeric powder 1/2 tsp
Red chili Powder 2 tbsp
Black pepper powder 1 tsp
Tomatoes chopped 1 cup
Chicken 800 g
Yogurt 1/4 cup
Salt 1 tsp / to taste
Water 1/2


Ingredients for tadka:
Cumin Seeds 1 tsp
Oil 1/2 cup
Onion (sliced) 1 cup
Green chili (sliced) 2-3
Ginger chopped 1 tbsp
Garlic chopped 1tbsp
Green coriander chopped (as required)
Ingredients for garnishing:
Green chilies (as required)
Coriander (as required)
Tomatoes (as required)

Directions for the chicken masala:
1- In a pan heat oil, add onion, and fry it until translucent.
2- Add, curry leaves, and green chilies and cook for 1-2 mins.
3- Now add ginger garlic paste and cook for a minute, Now add tomatoes and cook for a minute.
4- Now add coriander powder, turmeric powder, red chili powder, and black pepper, and cook for 1-2 mins.
5- Now add chicken, and cook until chicken changes its color.
6- Now add yogurt, and salt and mix it well.
7- Now add water, cover, and cook for 25-30 mins.
8-


Directions for tadka:

1- In a pan add oil, add onion and cook for 3-4 mins.
2- Now add ginger and garlic, and cook for 1-2 mins.
3- Now add green chilies and mix well, now add cumin seeds and cook until onion starts to turn brown.
4- now pour the prepared tarka over the chicken masala and mix it well.
5- Garnish it with coriander, green chilies, and tomatoes.
6- Your Khara masala chicken is ready. Serve with roti.

Prep Time: 25-30 mins
Cooking Time: 30-40 mins
Serving: 4-5