Indulge in the creamy perfection of Chicken Malai Boti Sizzler! This tantalizing recipe combines succulent chicken chunks marinated in rich spices, grilled to perfection, and served on a sizzling platter. Elevate your taste buds with this mouthwatering delight that will leave you craving for more. Try it today#ChickenMalaiBoti #MalaiBoti #chickenmalaibotirecipe Malai Boti SizzlerIngredients for Malai Boti:Boneless chicken cubes 1 kgGreen chilies paste 1 tbspGinger garlic paste 1 tbspNESTL MILKPAK Dairy Cream 1 cupNESTL MILKPAK Yogurt 1/2 cupBlack pepper crushed 1 tspWhite pepper powder 1 tspSalt 1 tsp / to tasteLemon juice 2 tbspOil 1/4 cupOil (for smoke) 1 tspHeated coal pieces (1-2)Ingredients for Gravy:Oil 1/4 cupOnion paste 1/2 cupNESTL MILKPAK Yogurt 1 cupNESTL MILKPAK Dairy Cream 1 cupBlack pepper crushed 1 tspSalt 1 tsp / to tasteWhite pepper powder 1 tspGreen chilies (julienne) for garnishingRed chili flakes for garnishingGreen coriander (chopped) for garnishingDirections for Malai Boti Preparation:In a bowl add boneless chicken, ginger garlic paste, green chilies paste, NESTL MILKPAK Dairy Cream, NESTL MILKPAK Yogurt, black pepper, white pepper, salt and lemon juice. Mix it well and set aside for 20-25 mins.In a preheated pan add oil and fry the marinated chicken until fully done. Turn off flame and place heated coal pieces in the center of the pan. Drizzle oil on them and cover with li. Smoke for 1-2 mins. set aside.Directions for Gravy Preparation:Now in a preheated pan add oil, onion paste and saut it for a minute. Now add NESTL MILKPAK Yogurt and cook for 2 mins.Add black pepper, salt, white pepper and mix it well.Now add NESTL MILKPAK Dairy Cream and cook for a minute. Heat a sizzler plate and brush butter on it.Place onion rings and prepared malai boti on it. Pour prepared gravy on top.Garnish it with red chili flakes, green coriander, green chilies and serve. Malai Boti Sizzler is ready.Prep time: 10-15 minsCooking time 35-40 minsServings: 3-4
