Chicken Mince Salad | Sanjeev Kapoor Khazana

Wholesome salad made with chicken mince and rice.

CHICKEN MINCE SALAD

Ingredients

2 boneless chicken breasts
Salt to taste
1 teaspoon paprika powder
1 teaspoon lemon juice
1 tablespoon oil
1 cup cooked rice
1 medium tomato, finely chopped
1 celery stalk, finely chopped
1 green chilli, finely chopped
1 tablespoon chopped fresh mint leaves
1 teaspoon sugar
¼ cup crushed and roasted peanuts

Method

1. Sprinkle salt, paprika powder and drizzle lemon juice over the chicken.
2. Heat oil in a non-stick frill pan, place chicken and cook till the grill marks appear on both the sides. Cool.
3. Roughly chop chicken. Transfer into a bowl.
4. Add rice, tomatoes and mix well.
5. Add celery, chillies, mint leaves and mix well.
6. Add sugar, salt and pepper powder and mix well.
7. Serve immediately garnished with peanuts

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Cuisine - Fusion

Course - Salad

Dish - Salad