Chicken Nuggets Recipe by Cooking with Asifa.Ingredients:-Oil:- Cooking Oil (for deep frying)Meat:- Minced Chicken (500 g)Vegetables:- Lemon Juice (1 tbsp)Spices:- Garlic Powder (1 tsp)- Black Pepper (1/2 tsp)- White Pepper (1/2 tsp)- Paprika Powder (1/2 tsp)- Salt (0.5 tsp / as you like)- Black pepper powder (1/4 tsp)Others:- Egg (1)- Bread Slices (2) - Soy Sauce (1/2 tsp)- Water (as required) - Corn Flour (1/4 cup)- Baking Powder (1 tsp)- Mustard Paste (1 tsp)- Bread crumbs (1.5 cups)- All-Purpose Flour (1/2 cup)Recipe:-- Marinate minced chicken (500 g) with salt (as you like), paprika powder (1/2 tsp), black pepper (1/2 tsp), white pepper (1/2 tsp), garlic powder (1 tsp), mustard paste (1 tsp), soy sauce (1/2 tsp), lemon juice (1 tbsp), chopped bread slices (2) for 30-40 minutes in refrigerator.- Shape your nuggets, refrigerate for 10-20 minutes approximately or more if you like.- In a large bowl, mix all-purpose flour (1/2 cup), cornflour (1/4 cup), salt (1/2 tsp), black pepper powder (1/4 tsp), baking powder (1 tsp), egg (1), and chilled water (as required) until a smooth batter is formed.- Fill a bowl with breadcrumbs (1.5 cups).- Dip nuggets in batter and then in breadcrumbs & deep fry on a medium flame until golden brown.- Place nuggets in a paper towel to remove excess oil.- Enjoy your chicken nuggets!More Delicious Recipes From Chef Asifa:YT: https://www.youtube.com/c/cookingwithasifa#ChickenNuggetsRecipe.#CookingwithAsifa,
