Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_AndLearn How To Make Chicken Pathia Recipe, a Restaurant Style Chicken Curry Recipe from Chef Neelam Bajwa only on Get Curried. Make this Chicken Recipe at your home and share your experience with us in the comments section below.Ingredients:-2 Onions4 cloves Garlic 2 tbsp. Ghee⅛ tsp. Asafoetida 1-2 Green chillies 2 tsp. Turmeric 1 tsp. Cumin powder 100ml. Tamarind pulp3 tbsp. Tomato paste1 tbsp. Mango chutney 4 Cardamom pods1 Bay leaf1 tbsp. Lime juice350 gms. Chicken1 tbsp. Kasuri merhiSalt to tasteMethod:-- In a wok heat ghee and add green cardamom, bay leaves, asafoetida, ground onion paste, ginger-garlic paste and cook until the onion are brown in colour.- Add green chillies, cumin powder, turmeric powder, salt, tomato puree, lemon juice and keep stirring on a low flame.- Now add tamarind paste through a sieve, chicken and cook on high heat.- Then add sweet mango chutney, tomato, water and cook for 10-12 minutes with the lid on.- Sprinkle some dry fenugreek and stir.Delicious Chicken Pathia is ready to eat!HAPPY COOKING!!!#ChickenPathia #ChickenRecipe #GetCurriedHost: Neelam BajwaCopyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurried