All the flavors you are craving for in this lockdown. Chicken steak rice bowl is supremely tasteful and will make you eat more. Try this chicken steak rice bowl recipe and you gonna love it in the very first bite. Do share your feedback with usChicken Steak Rice Bowl RecipeIngredients for rice: Guard rice 1 ½ cup Vinegar 1 ½ tbspOil 2 tbsp Salt to taste Black pepper powder 1 tsp Garlic (chopped) 1 tbsp Carrots (chopped) 1/4 cup Capsicum (chopped) 1/4 cupCabbage (chopped) 1/4 cupIngredients for chicken marination: Chicken fillets 3 Salt to taste Black pepper powder 1 tbsp Garlic powder 1 tbsp Ingredients for sauce: Sesame oil 2-3 tbsp Salt to taste Black pepper powder 1 tbsp Garlic (chopped) 1 tbsp Soy sauce 1 tbsp Hoisin sauce 2 tbsp Vinegar 2 tbsp Brown sugar 3 tbsp Slurry (corn flour + water) 1/4 cup Carrots (cubes) 1/2 cup Mushroom (Sliced) 1/2 cup Directions: In a bowl add water and soak rice in it for 30 minutes. Set aside. Take chicken fillets and sprinkle one pinch of salt, garlic powder, black pepper on each side. Repeat the same with all chicken fillets and marinate them for 30 minutes. Grease a grill pan and cook chicken fillets from both sides for 4 to 5 minutes or until cooked. Set aside. In a pan heat oil, add garlic and sauté it for a minute. Then add mushroom carrots and stir it for a minute. Then add salt, black pepper, garlic cloves, soy sauce, hoisin sauce, vinegar, brown sugar, corn flour, sesame oil and cook until thicken. Add grilled chicken on top and set aside. In a pot boil water, add salt, vinegar and let it simmer. Add soaked rice in it and boil until 80% done. In another pan heat oil, sauté chopped garlic in it then add carrots, capsicum and cabbage. Add white pepper, salt, boiled rice, cover and cook for 6 to 8 minutes. . Lastly add green onion on top. Fill a bowl with fried rice, top it with prepared chicken steak and pour sauce on side. Your delicious rice steak bowl is ready to serve. Preparation time: 15 minutes Cooking time: 30 minutes Serving: 3-4