Chicken of the Woods Wraps: With Wild hummus, salad & tzatziki

Take a walk through Stourhead with Forager Matt & Joshua who will be transforming fresh, foraged ingredients into a delicious and healthy meal!

In this episode, we're on the hunt for the incredible Chicken of the Woods mushroom, a forager's favorite known for its meaty texture and chicken-like flavor.

We'll show you how to identify it safely, then whip up a gourmet feast you won't believe came from the forest!

On top of that we're also making some wild tzatsiki, hummus and a wild salad to accompany our Chicken of the Woods!

Here's what we're looking at today:

Safe foraging: Tips and tricks for identifying Chicken of the Woods mushrooms.
Wild hummus recipe: A unique and flavorful twist on classic hummus using foraged ingredients.
Chicken of the Woods Wraps: A satisfying and healthy lunch option packed with flavor.
Easy tzatziki sauce: The perfect cool and creamy complement to your wraps.
Fresh salad: Learn how to find and use wild greens for a nutritious salad addition.

This episode is perfect for:

Foraging enthusiasts
Fans of wild edibles
Anyone looking for delicious and healthy meal inspiration
People who love exploring the outdoors
Get ready to forage, cook, and devour a one-of-a-kind culinary adventure!

Like this video? Leave a comment below and tell us what wild ingredients you love to use in your cooking!

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#foraging #chickenofthewoods #wildfood #wildhummus #wraps #vegetarian #healthyrecipes #outdoors