Chicken Tikka Biryani | Tikka Biryani | Chicken Biryani | Chicken Biryani Recipe | Biryani Recipe | How To Make Chicken Tikka Biryani At Home | Chicken Recipe | Biryani Chicken Tikka | Get Curried | The Bombay Chef Varun InamdarLearn how to make Chicken Tikka Biryani with our chef Varun Inamdar.Chicken Tikka Biryani Recipe is the famous Indian delicacy of Punjabi Cuisine. Boneless Chicken Thighs are marinated in a mix of Yogurt and Spices, then cooked in the Pot for making delicious homemade Tikka and finally mixed with Long Grained Rice. Chicken Tikka Biryani Ingredeitns - 3 Tbsp Oil1 cup Onions (sliced) Salt 500 gm Chicken Thigh Boneless 1/2 cup Curd 1 tbsp Ginger Garlic Paste 1 tbsp Red Chilli Powder 1 tsp Garam Masala Powder1/2 tsp Turmeric Powder 2 Tomatoes (quartered) 1 Bay Leaf 1 Inch Cinnamon Stick3 Black Peppercorns3 Cloves 4-5 Green Chillies (Hand Torn)1/2 cup Mint Leaves (chopped)1/2 cup Coriander Leaves (finely chopped)300 gms Long grain Rice (half-cooked )3/4 cup Water 1 cup Full Fat Milk 3 tbsp Ghee1/2 tsp Turmeric Powder 3 tbsp Water Coriander Leaves (finely chopped)1 tsp Garam Masala Powder Fried OnionsMint Leaves #ChickenTikkaBiryani #ChickenBiryani #GetCurried #VarunInamdar Watch 5 Types of Biryani Raitas, here- https://youtu.be/hf_7IyLAzisDownload the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_AndHost: Varun InamdarCopyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurriedBiryani is a mixed rice dish originating among the Muslims of the Indian subcontinent. It is made with Indian spices, rice, vegetables in certain regional varieties. Biryani is popular throughout the Indian subcontinent, as well as among its diaspora. It is also prepared in other regions such as parts of Afghanistan, Iran, and Iraq.