This classical portugal influenced goanese dish has a concoction of chicken ,garlic, red chillies, vinegar and other indian spicceshttp://www.vahrehvah.com/chicken-vindalooIngredients:Chicken 500 GramsPotato 200 GramsGarlic cloves 5 NumbersFenugreek seeds 1/4 TeaspoonsRed chilli 8 NumbersVinegar 2 TablespoonsPeppercorns 6 NumbersCumin seeds 1 TeaspoonsMustard seeds 1/2 TeaspoonsWhole garam masala (each) 2 NumbersTamarind 10 GramsOnion 1 NumbersSalt To tasteTomato Puree 1/2 CupJaggery 1 Tablespoons Directions:1. In a mixy jar add garlic cloves, fenugreek seeds, red chilli (soaked in vinegar) and some vinegar, peppercorns, Cumin seeds, Coriander seeds, Mustard seeds, Whole garam masala and add little bit of tamarind, pinch of turmeric, onions and make a paste. 2. Heat the water in a pan, in this add chicken and potato pieces put the lid on and let it cook for 10 minutes in a medium flame. 3. After 10 minutes know add prepared masala mix well and again put the lid on and let it cook for 10 minutes. 4. In this add tomato puree and salt cook this for few minutes. 5. Then add jaggery mix well and put the lid on and let it cook for 5 minutes. 6. Switch off the flame and serve this with rice.Reach vahrehvah at Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/