---printable recipe ---https://www.chinasichuanfood.com/how-to-make-chinese-red-oil---Ingredients------100g dried chili peppers (cut into small pieces)1 tbsp. Sichuan peppercorn1 tbsp. white sesame seeds2 cups oil (recommend colleseed oil)2 green onion, white parts only1 thumb ginger, slicedSpices2 star anises2 bay leaves1 small piece of Chinese cinnamon1 tsaoko (optional)1 fructus amomi, 砂仁 (optional)