Prawan in bengal is very deliciously cooked with coconut milk, and served in parties and special functions.Ingredients :Prawn- 1 kgOnion paste - 3 big onionsGinger paste - 1 tbsnGaram masala- 1 tbsnBay leaves- 3Cinnamom -3-4 pieces, Cardamon- 2 big, Cardamon- 2 bigTurmeric powder- 1tbsnKashmiri red chilli powder- 1 tbsnDry red chilli - 2 pcsGreen chillies -5-6Curd- 1/2 cupClarified butter(desi ghee) - 1/2 cupFresh coconut milk- 400g (thick consistency), 500g (thin consistency)#Chingri malai curry,#chingri fish curry,चिंगरी मलाई करी,#fish curry,#bengal chingri coconut milk curry,#prawn curry,#indian prawn curry,#chingri recipe,#prawn recipe,#cook with nikitas,#bengal fish recipe,#famous bengal fish dish,#prawn dish,#chingri dish,#chingri in bengali style curry,#fish recipe,#nikita,#cook with nikita,चिंगरी,