Choux pastry and pastry cream are two fundamental recipes that will serve you well if you ever need to whip up a dessert. Both might seem tricky, but once you get the hang of it they are awesome to have stored away for when you have guests!You'll notice there's a lot of eggs in this one...thanks Happy Eggs!Get the full recipe here:- http://sortedfood.com/chocgingereclairsWanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR
