Chocolate Peppermint Cookies are a gluten-free cookie recipe perfect for the holiday season. They are chewy chocolate cookies that have a brownie-like texture and are loaded with white chocolate chips and crushed peppermint. Super easy to make and perfect for your holiday cookie tray!These are perfect with a cup of coffee for an afternoon treat and make the best Christmas cookies for sharing! PRINT RECIPE: https://cleananddelicious.com/chocolate-peppermint-cookies/Thanks for watching! Make sure to SUBSCRIBE for more videos: http://tinyurl.com/jaxbcd6 Chapters:0:00 Intro0:43 Prepping0:54 Adding and Heating Ingredients2:40 Forming Cookies3:11 Storing Cookies3:46 How to not overeat during the holidays INGREDIENTS & PRODUCTS USED + MENTIONED:Rimmed Baking Sheet: http://amzn.to/2vKhoN1Silpat Mat: http://amzn.to/2wJ9EPYParchment Paper: https://amzn.to/39nwEHkCacao Powder: https://amzn.to/33nHlFOStorage Container: https://amzn.to/37hL34SWEBSITE: https://cleananddelicious.com/INSTAGRAM: https://www.instagram.com/clean_and_d...FACEBOOK: https://bit.ly/2XvSjVhPINTEREST: https://www.pinterest.com/danispies/TWITTER: https://twitter.com/DaniSpiesMORE HEALTHY COOKIE RECIPES: Soft Ginger Cookies: https://youtu.be/86Uw3Z_p9Q8Banana Oatmeal Cookies: https://youtu.be/3rQ-LrmzG3wBest Gluten-Free Chocolate Chip Cookies: https://youtu.be/rvugSczY5xQGluten-Free Double Chocolate Chip Cookies: https://youtu.be/t9u9OGDiPD84 4 Ingredient Banana Coconut Cookies: https://youtu.be/2v7j1MzVgUIVegan Oatmeal Raisin Cookies: https://youtu.be/Rq0oQISAckcCHOCOLATE PEPPERMINT COOKIES1 cup almond butter3/4 cup turbinado sugar1/2 cup cacao powder1 teaspoon baking soda2 eggs1/8th teaspoon peppermint extract1/3 cup white chocolate chips5 peppermint candiesInstructionsPre-heat oven to 350ºF and line a rimmed baking sheet with a silicone mat or parchment paper.In a large bowl, combine almond butter, sugar, cacao powder, baking soda, eggs, and peppermint extract. Mix until all of the ingredients are well incorporated.Gently stir in the white chocolate chips.Scoop a tablespoon of cookie dough and drop it onto a rimmed baking sheet that is lined with a silicone mat or parchment paper. Gently flatten the cookie out a bit and then sprinkle with the crushed peppermint candies.Bake for 12 minutes, cool and enjoy!NOTESNo almond butter? No problem! Swap in any nut butter you have on hand, they all work!Allergic to nuts? Swap in sunflower seed butter.Looking for less sugar? Swap in some monk fruit for the turbinado sugar and swap in stevia-sweetened white chocolate chips.NUTRITIONServing: 1cookie | Calories: 139kcal | Carbohydrates: 14g | Protein: 4g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 17mg | Sodium: 65mg | Potassium: 143mg | Fiber: 2g | Sugar: 11g | Vitamin A: 24IU | Calcium: 55mg | Iron: 1mgPRINT RECIPE: https://cleananddelicious.com/chocolate-peppermint-cookies/Disclaimer: product links may include affiliate links.#chocolatepeppermintcookies #glutenfreecookies #healthyholidaycookies